If you’re a fan of the classic Terry’s Milk Chocolate Oranges, you’re going to love these orange chocolate protein donuts! They’re high in protein, low in sugar, and super easy to make—perfect for a quick snack or even breakfast. Plus, with Halloween around the corner, these donuts are a healthy twist on the nostalgic treat my grandma used to give us. This is my third variation of protein donuts, and if you’re craving more options, be sure to check out my Chocolate Protein Donuts and Pumpkin Protein Donuts. 

Why You’ll Love These Donuts

• High Protein, Low Sugar: Packed with protein to keep you fueled, and sweetened just enough without any sugar crashes.
• Super Easy to Make: This recipe comes together quickly, perfect for meal prepping or a guilt-free dessert.
• Chocolate Orange Flavor: The combo of rich chocolate and fresh orange zest will bring back memories of Terry’s Milk Chocolate Oranges!
• Versatile: These donuts work for breakfast, a post-workout snack, or even a healthy dessert.

Ingredients you’ll need for these protein donuts

• ½ cup King Arthur Gluten-Free flour (or regular flour)
• ½ cup of unflavored protein powder
• 2 tablespoons of unsweetened cocoa powder
• Zest of 1 orange
• ½ teaspoon baking powder 
• ½ teaspoon baking soda
• ¾ cup coconut milk
• 1 egg, room temperature
• 1 tablespoon of butter, melted
• 6 tablespoons of sugar 
• ½ teaspoon of vanilla extract 

Step by Step Instructions

1. Preheat and Prepare: Preheat your oven to 350°F (175°C) and grease a donut pan.
2. Mix Dry Ingredients: In a bowl, mix the flour, protein powder, cocoa powder, baking powder, baking soda and orange zest.
3. Mix Wet Ingredients: In a separate bowl, whisk together the egg, melted butter, vanilla, coconut milk and sugar.
4. Combine: Gradually add the wet ingredients to the dry mixture and stir until combined. 
5. Pour: Into a ziploc bag or frosting bag pour the batter to easily add to the donut pan, trust me this is a pro move and makes everything easier! 
6. Bake: Spoon the batter into the donut pan and bake for 12-15 minutes, or until a toothpick comes out clean.
7. Cool, Dip and Enjoy: Let the donuts cool before removing them from the pan. Dip in the optional glaze and top with more orange zest! 

Halloween tradition with Terry’s Chocolate Oranges

Growing up, we spent a lot of time with my grandparents, and every so often on Halloween, my grandma would give us Terry’s Milk Chocolate Oranges. As a chocolate-obsessed kid, I would devour them instantly! Those moments are special memories for me, and now that my grandma has been gone for a while, it’s nice to revisit those times through flavors that remind me of her.

When I first took a bite of these orange chocolate protein donuts, I was immediately transported back to my grandparents living room with my grandma. The flavor is just like the candy treat I loved as a kid, but now I can enjoy it knowing it’s a healthier choice. The unflavored protein powder and reduced sugar make these donuts better for me, and perfect for fueling my day without the sugar crash.

Since I’ve moved away from eating meat, I’ve had to get creative with how I incorporate protein into my diet, and baking with unflavored protein powder has become one of my favorite ways to do that. These donuts not only bring back fond memories but also help me stay on track with my nutrition goals.

More Protein Recipes You’ll Love

• Chocolate Protein Donuts – Another protein-packed favorite for chocolate lovers.
• Pumpkin Protein Donuts – A seasonal twist that’s perfect for fall.
• Protein Bites – Ideal for quick, on-the-go snacking.
• Protein Smoothies – Simple, refreshing, and perfect post-workout.
• Overnight Oats – High-protein breakfast that’s easy to prepare ahead.
• Protein Pasta – A comforting meal that’s packed with protein.

Storage Tips

• Fridge: Store in an airtight container for up to 5 days.
• Freezer: Freeze for up to 3 months and thaw as needed for a quick snack.

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