Vegetarian

Enjoy flavorful vegetarian recipes perfect for any meal of the day

  • Toasted Sourdough Sandwich

    McKenzie

    If you’re craving a healthy, flavorful lunch, this toasted sourdough sandwich with basil pesto, roasted peppers, zucchini, and tomato sauce is perfect for you. Packed with roasted veggies and basil pesto, it’s a delicious vegetarian meal that’s easy to make at home.  Toasted Sourdough Sandwich Ingredients To create this basil…

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  • Simple Lentil Bowl with Tomato & Basil

    McKenzie

    This week i’m showing you how to make a simple lentil bowl. This bowl is minimalist inspired and features Trader Joe’s Vegan Creamy Dill Dressing. It is also packed with protein but also bright and creamy flavors, perfect for a mid day meal.  Over the last few months, I have…

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  • Easy Sun-dried Tomato & Garlic Hummus

    McKenzie

    I used to buy hummus at the store, thinking there was no way it could be this easy to make myself and no way it would taste the way I wanted to. In fact, the first time I tried to make this Sun-dried Tomato & Garlic Hummus, it failed. In…

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  • Mixed Greens Salad with Avocado, Grapefruit, and Honey Balsamic

    McKenzie

    Why You’ll Love This Mixed Greens Salad As the summer begins to wind down, just like our wardrobe it’s time for some transitional recipes. This refreshing summer avocado grapefruit salad recipe gives you both the vibrant freshness you crave in the summer and the cozy warmth as the temperatures start…

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  • Cucumber Strawberry Salad with Honey Lime Dressing

    McKenzie

    Why You’ll Love This Cucumber Strawberry Salad Recipe This salad was born out of a need to use up the many cucumbers that my garden has produced this summer. We’ve experienced record high temperatures the last month here in Colorado so I was craving something refreshing. This Cucumber Strawberry Salad…

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  • Best Southwest Salad with Spicy Ranch Dressing

    McKenzie

    “Eating vegetables doesn’t have to be boring” me to my husband This salad was inspired by a salad my husband ordered on a recent trip to San Diego. Just before the trip we began switching over to focusing on plant based foods so once I noticed he liked something I…

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